Dr. Árpád Hegyi, PhD Staff

Dr. Árpád Hegyi, PhD

Senior Scientist
Phone: +36 28 522 000 ext. 2110


Name: Árpád Hegyi PhD


Personal data:


Birth place and date: Szentes, 03.05.1977
Occupation/position: agriculture/ Senior Scientist
Phone: +36 28 522 000 ext. 2110
Fax: +36 28 410 804






Gregus Máté Agriculture Technical College, Secondary School, Hódmezővásárhely


Szent Istvan University, Gödöllő, Faculty of Agriculture and Environmental Sciences. Specialization in Fish Culture, Professional Consultancy Course graduated as Master of Agricultural Sciences


Szent Istvan University, Gödöllő, Faculty of Environmental Managment, MSc


Szent Istvan University, Gödöllő, Faculty of Agricultural Engineering, Postgraduate Professional Training in Quality-Control in the Food Industry


Szent István University, PhD School of Animal Sciences, PhD in Agriculture


Jávorka Sándor Agricultural and Food Technology Technical and Vocational School and Students' Hostel. Electric fishing maschine operator



Organization activity, memberships:


2006- European Aquaculture Society, member

2008- Department of Agriculture of the Hungarian Academy of Scienes, member of the public body

2009- Hungarian Ichthyology Society, member



Awards, recognitions and scholarships


2003. aug.

Géza Bartoniek professioral scholarship

2006. máj.

Sigma Aldrich Hungary award



Knowledge of languages:


English    good
German    good


Activities at the Department:


Research activities


Water quality tests and their evaluation in in situ and ex situ experiments as well as field studies (recreational fishing ponds and natural waters). Study of effective microorganisms in ponds, including their impact on chemical and physical properties of water, algal and planktonic composition, sediment depth, sediment composition, fish body composition and quality, blood parameters, weight gain and gonad development in the past two years. The impact of effective microorganisms on carp, wels catfish and African catfish. Seasonal changes in serum/plasma fructosamine (SeFa) concentrations and glycogen levels of the liver in the silver crucian carp. The most recent research topic: determination of SeFa in zebrafish and to promote diabetes research.



MTA-KPA Database:

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